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At GreatGrub you will find stories, recipes, advice and all things food, written by people who care about what they eat and how they eat it. And to share your own experiences or favorite dishes, simply register and get writing.[more]
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Julia's thighs

I am more of a thighs man. You can keep your breasts. I tasted Julia’s thighs on Saturday night and I couldn’t get enough of them. Thankfully, she has agreed to let me share them with you … [more]

Egg for Sheila

England, early 1940. We haven’t yet experienced the bombing of our cities. Town children are sent away to the country where it is thought they will be safe from the inevitable onslaught from the … [more]

T.L.A.R. Mojito

Our friend Tony loves to fly. And once he lands he mixes a fabulous mojito. He claims the secret comes from an old flying term known as T.L.A.R. which translates to “That Looks About … [more]

Collapsible Colander

Not only are these colanders excellent for the storage impaired, but they have the added benefit of being completely non-stick. That they come in cool colors and look nice is certainly a bonus. They … [more]

Baker's Creed

The bakers’ creed says that ingredients for baking should be at room temperature before mixing. This general rule of thumb applies to ingredients such as eggs, butter and dairy. Eggs … [more]