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Chicken Hawaiian

Submitted by NancyA on 19 April 2007 - 4:01pm

This recipe was a favorite of my mother’s.

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Set

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  1. Cut chicken into bite sized pieces.
  2. Mix soy sauce and garlic powder to taste for marinade.
  3. Marinade chicken in soy sauce/garlic powder mixture in a baking pan overnight.
  4. Coat the chicken pieces in flour.
  5. Saute chicken in oil for about 2 minutes in electric frying pan.
  6. Discard oil.
  7. Add tomatoes, mushrooms, pineapple chunks and juice.
  8. Heat through.
  9. Serve over rice.
  10. May be kept warm in electric frying pan or oven.

Source URL:
http://greatgrub.com/recipes/chicken_hawaiian