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 <title>Drunken Flank Steak</title>
 <link>http://greatgrub.com/recipes/drunken_flank_steak</link>
 <description>&lt;p&gt; You don&amp;#8217;t have to be a beer lover to love this one. &lt;/p&gt;</description>
 <comments>http://greatgrub.com/recipes/drunken_flank_steak#comment</comments>
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 <category domain="http://greatgrub.com/taxonomy/term/86">beef</category>
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 <pubDate>Wed, 25 Apr 2007 19:33:42 +0000</pubDate>
 <dc:creator>toryspelling</dc:creator>
 <guid isPermaLink="false">1408 at http://greatgrub.com</guid>
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 <title>London Broil</title>
 <link>http://greatgrub.com/recipes/london_broil</link>
 <description>&lt;p&gt; Okay, so this one is from a long lost book in my mothers kitchen (No idea which one any more). There&amp;#8217;s lots of takes on what &amp;#8220;London Broil&amp;#8221; really is, I have no idea if this is the &amp;#x2026;&lt;/p&gt;</description>
 <comments>http://greatgrub.com/recipes/london_broil#comment</comments>
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 <pubDate>Sat, 10 Feb 2007 16:26:07 +0000</pubDate>
 <dc:creator>Brett</dc:creator>
 <guid isPermaLink="false">888 at http://greatgrub.com</guid>
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 <title>Summer flank steak</title>
 <link>http://greatgrub.com/recipes/summer_flank_steak</link>
 <description>&lt;p&gt; There’s something about this recipe that just works on hot summer days. Granted there’s no law against making this on cool winter nights. Maybe it’s the limes, which remind me of margaritas , &amp;#x2026;&lt;/p&gt;</description>
 <comments>http://greatgrub.com/recipes/summer_flank_steak#comment</comments>
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 <category domain="http://greatgrub.com/taxonomy/term/86">beef</category>
 <category domain="http://greatgrub.com/taxonomy/term/210">flank steak</category>
 <category domain="http://greatgrub.com/taxonomy/term/789">steak</category>
 <pubDate>Tue, 25 Jul 2006 05:45:14 +0000</pubDate>
 <dc:creator>Andrew</dc:creator>
 <guid isPermaLink="false">138 at http://greatgrub.com</guid>
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 <title>Late summer flank steak</title>
 <link>http://greatgrub.com/recipes/late_summer_flank_steak</link>
 <description>&lt;p&gt; Andrew&amp;#8217;s summer flank steak is one of my favourite recipes. I love it&amp;#8217;s simplicity and its reliability. In my opinion it cannot be bettered. This alternative is a suggestion for change &amp;#x2026;&lt;/p&gt;</description>
 <comments>http://greatgrub.com/recipes/late_summer_flank_steak#comment</comments>
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 <pubDate>Tue, 15 May 2007 22:32:01 +0000</pubDate>
 <dc:creator>David</dc:creator>
 <guid isPermaLink="false">1578 at http://greatgrub.com</guid>
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