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 <title>GreatGrub - rhubarb</title>
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 <title>Grandma’s Strawberry Rhubarb Pie</title>
 <link>http://greatgrub.com/recipes/grandma_s_strawberry_rhubarb_pie</link>
 <description>&lt;p&gt; The combination of the sweet strawberries and tart rhubarb makes this a classic in country fare. &lt;/p&gt;</description>
 <comments>http://greatgrub.com/recipes/grandma_s_strawberry_rhubarb_pie#comment</comments>
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 <category domain="http://greatgrub.com/taxonomy/term/953">strawberries</category>
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 <category domain="http://greatgrub.com/taxonomy/term/108">vegetarian</category>
 <pubDate>Fri, 30 Mar 2007 14:27:59 +0000</pubDate>
 <dc:creator>John</dc:creator>
 <guid isPermaLink="false">1057 at http://greatgrub.com</guid>
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 <title>Rhubarb Chutney</title>
 <link>http://greatgrub.com/recipes/rhubarb_chutney</link>
 <description>&lt;p&gt; A great relish for all meats and poultry (especially grilled). Try as a topping on ham and turkey sandwiches &lt;/p&gt;</description>
 <comments>http://greatgrub.com/recipes/rhubarb_chutney#comment</comments>
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 <category domain="http://greatgrub.com/taxonomy/term/452">thanksgiving</category>
 <pubDate>Fri, 30 Mar 2007 14:09:03 +0000</pubDate>
 <dc:creator>John</dc:creator>
 <guid isPermaLink="false">1056 at http://greatgrub.com</guid>
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<item>
 <title>Reactive pans</title>
 <link>http://greatgrub.com/reference/reactive_pans</link>
 <description>&lt;p&gt;Reactive pans are made from materials that chemically react with acidic foods. The reaction can cause the foods to absorb a metallic taste and also to discolor. Basically when reactive pans are &amp;#x2026;&lt;/p&gt;
&lt;p&gt;&lt;a href=&quot;http://greatgrub.com/reference/reactive_pans&quot;&gt;read more&lt;/a&gt;&lt;/p&gt;</description>
 <comments>http://greatgrub.com/reference/reactive_pans#comment</comments>
 <category domain="http://greatgrub.com/taxonomy/term/487">artichoke</category>
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 <category domain="http://greatgrub.com/taxonomy/term/499">orange</category>
 <category domain="http://greatgrub.com/taxonomy/term/498">rhubarb</category>
 <category domain="http://greatgrub.com/taxonomy/term/34">tomato</category>
 <pubDate>Tue, 25 Jul 2006 05:17:18 +0000</pubDate>
 <dc:creator>anon</dc:creator>
 <guid isPermaLink="false">136 at http://greatgrub.com</guid>
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<item>
 <title>Rhubarb and...</title>
 <link>http://greatgrub.com/forum/cooking/1053</link>
 <description>&lt;p&gt;Rhubarb crumble is up there with the great dishes. But there must be more you can do with it. I bet it goes with lamb&amp;#8230; somehow.&lt;/p&gt;

&lt;p&gt;Any ideas please?&lt;/p&gt;
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 <comments>http://greatgrub.com/forum/cooking/1053#comment</comments>
 <category domain="http://greatgrub.com/taxonomy/term/273">Cooking</category>
 <category domain="http://greatgrub.com/taxonomy/term/498">rhubarb</category>
 <pubDate>Thu, 29 Mar 2007 22:14:12 +0000</pubDate>
 <dc:creator>David</dc:creator>
 <guid isPermaLink="false">1053 at http://greatgrub.com</guid>
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