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 <title>GreatGrub - pomegranate</title>
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 <title>Lamb and pomegrante salad</title>
 <link>http://greatgrub.com/recipes/lamb_and_pomegrante_salad</link>
 <description>&lt;p&gt; This salad just balances brilliantly. The pepperiness of the rocket (arugula), the sweetness of the pomegranate, the tartness of the dressing and the nuttiness and crunchiness of the hemp seeds &amp;#x2026;&lt;/p&gt;</description>
 <comments>http://greatgrub.com/recipes/lamb_and_pomegrante_salad#comment</comments>
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 <category domain="http://greatgrub.com/taxonomy/term/120">lamb</category>
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 <category domain="http://greatgrub.com/taxonomy/term/798">pomegranate</category>
 <category domain="http://greatgrub.com/taxonomy/term/99">salad</category>
 <pubDate>Tue, 20 Mar 2007 17:09:50 +0000</pubDate>
 <dc:creator>peter</dc:creator>
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 <title>Pork Chops in Bourbon, Cherry-Pomegranate Sauce</title>
 <link>http://greatgrub.com/recipes/pork_chops_in_bourbon_cherry_pomegranate_sauce</link>
 <description>&lt;p&gt; I had a chef friend who believed all you had to do to to be unique was adapt a cocktail to a food recipe. In a way, he was right. So in honor of him, this recipe is an adaptation of a Manhattan. &lt;/p&gt;</description>
 <comments>http://greatgrub.com/recipes/pork_chops_in_bourbon_cherry_pomegranate_sauce#comment</comments>
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 <category domain="http://greatgrub.com/taxonomy/term/88">pork</category>
 <category domain="http://greatgrub.com/taxonomy/term/797">pork chop</category>
 <category domain="http://greatgrub.com/taxonomy/term/217">sauce</category>
 <pubDate>Tue, 30 Jan 2007 18:38:44 +0000</pubDate>
 <dc:creator>John</dc:creator>
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