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 <title>Chantilly Cream </title>
 <link>http://greatgrub.com/recipes/chantilly_cream</link>
 <description>&lt;p&gt; This recipe comes from my Devil&amp;#8217;s Food Cupcakes recipe but makes an excellent topping for all kinds of dishes from fresh berries to ice cream sundaes. It&amp;#8217;s so versatile that I&amp;#8217;ve &amp;#x2026;&lt;/p&gt;</description>
 <comments>http://greatgrub.com/recipes/chantilly_cream#comment</comments>
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 <category domain="http://greatgrub.com/taxonomy/term/1121">topping</category>
 <pubDate>Thu, 09 Aug 2007 05:20:51 +0000</pubDate>
 <dc:creator>Charlotte</dc:creator>
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 <title>Chocolate Frosting</title>
 <link>http://greatgrub.com/recipes/chocolate_frosting</link>
 <description>&lt;p&gt; This is a firmer chocolate frosting that goes great with a classic, yellow cake or for that matter, any cake. This recipe makes about 2 cups frosting. &lt;/p&gt;</description>
 <comments>http://greatgrub.com/recipes/chocolate_frosting#comment</comments>
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 <category domain="http://greatgrub.com/taxonomy/term/434">cake</category>
 <category domain="http://greatgrub.com/taxonomy/term/103">chocolate</category>
 <category domain="http://greatgrub.com/taxonomy/term/799">frosting</category>
 <pubDate>Wed, 31 Jan 2007 17:22:24 +0000</pubDate>
 <dc:creator>John</dc:creator>
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