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 <title>GreatGrub - french bean</title>
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 <title>Haricot vert</title>
 <link>http://greatgrub.com/reference/haricot_vert</link>
 <description>&lt;p&gt;Haricot vert is simply French for green (haricot) and bean (vert). In English speaking countries dwarf french beans are often sold as haricot vert. These dwarfs have long thin pods which are picked &amp;#x2026;&lt;/p&gt;
&lt;p&gt;&lt;a href=&quot;http://greatgrub.com/reference/haricot_vert&quot;&gt;read more&lt;/a&gt;&lt;/p&gt;</description>
 <comments>http://greatgrub.com/reference/haricot_vert#comment</comments>
 <category domain="http://greatgrub.com/taxonomy/term/822">french bean</category>
 <category domain="http://greatgrub.com/taxonomy/term/823">green bean</category>
 <category domain="http://greatgrub.com/taxonomy/term/224">ingredient</category>
 <pubDate>Wed, 07 Feb 2007 06:25:11 +0000</pubDate>
 <dc:creator>anon</dc:creator>
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