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 <title>GreatGrub - walnut oil</title>
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 <title>Walnut Oil Vinegrette</title>
 <link>http://greatgrub.com/recipes/walnut_oil_vinegrette</link>
 <description>&lt;p&gt; I first made this variation of a simple vinaigrette when I had a vegan coming for dinner. The strong nutty flavor of the walnut oil added depth to the salad and made the side stand out on the plate. &amp;#x2026;&lt;/p&gt;</description>
 <comments>http://greatgrub.com/recipes/walnut_oil_vinegrette#comment</comments>
 <category domain="http://greatgrub.com/taxonomy/term/793">preparations</category>
 <category domain="http://greatgrub.com/taxonomy/term/99">salad</category>
 <category domain="http://greatgrub.com/taxonomy/term/107">vegan</category>
 <category domain="http://greatgrub.com/taxonomy/term/108">vegetarian</category>
 <category domain="http://greatgrub.com/taxonomy/term/129">vinaigrette</category>
 <category domain="http://greatgrub.com/taxonomy/term/877">walnut oil</category>
 <pubDate>Tue, 27 Mar 2007 23:19:20 +0000</pubDate>
 <dc:creator>Andrew</dc:creator>
 <guid isPermaLink="false">1039 at http://greatgrub.com</guid>
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 <title>Mesquite Grilled Middle Eastern Lavender Lamb</title>
 <link>http://greatgrub.com/recipes/mesquite_grilled_middle_eastern_lavender_lamb</link>
 <description>&lt;p&gt; After finding this incredable Walnut Oil I searched high and wide for new recipes. I modified this marinade recipe I&amp;#8217;ve had for years. It really makes the difference. &lt;/p&gt;</description>
 <comments>http://greatgrub.com/recipes/mesquite_grilled_middle_eastern_lavender_lamb#comment</comments>
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 <category domain="http://greatgrub.com/taxonomy/term/120">lamb</category>
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 <category domain="http://greatgrub.com/taxonomy/term/876">pomegranate molassis</category>
 <category domain="http://greatgrub.com/taxonomy/term/877">walnut oil</category>
 <pubDate>Thu, 01 Mar 2007 17:16:25 +0000</pubDate>
 <dc:creator>Christopher</dc:creator>
 <guid isPermaLink="false">928 at http://greatgrub.com</guid>
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