http://greatgrub.com/taxonomy/term/950/0 en http://greatgrub.com/stories/easter_menus <p>For many, Easter is about so much more than bunnies and candy. It is a time of renewal, a religious festival and a time when the family comes together, invariably round the dining-room table. Here &#x2026;</p> <p><a href="http://greatgrub.com/stories/easter_menus">read more</a></p> http://greatgrub.com/stories/easter_menus#comment Easter menu Thu, 29 Mar 2007 20:47:12 +0000 John 1052 at http://greatgrub.com http://greatgrub.com/recipes/spicy_peach_glazed_baked_ham <p> This has the sweetness of fuits as with most ham glazes but the hot pepper adds a nice counter point. </p> http://greatgrub.com/recipes/spicy_peach_glazed_baked_ham#comment main Easter ham peach pineapple Sat, 17 Mar 2007 17:54:58 +0000 John 996 at http://greatgrub.com http://greatgrub.com/recipes/rack_of_lamb_with_balsamic_rosemary_and_pink_peppercorn_glaze <p> Here is a great way to cook a rack of lamb. The sweetness of the sugar and vinegar compliment the nuttiness and slight heat of peppercorns. </p> http://greatgrub.com/recipes/rack_of_lamb_with_balsamic_rosemary_and_pink_peppercorn_glaze#comment main Easter grill lamb Tue, 06 Feb 2007 19:12:45 +0000 John 858 at http://greatgrub.com